We present an easy interpretation of a beverage from a new drinks list. It's a large-volume pre-mixed which is loaded with the flavours of the festive period, rendering it perfect for your celebration. Any leftover citrus syrup for brunch beverages, sweets, or for additional servings of this cocktail.
Bikini Recipe
Makes enough for 10 people
For the Citrus Syrup (produces 750ml)
300ml newly squeezed clementine juice
200ml recently pressed lemon juice
500g caster sugar
To make the Premix (yields 850ml, to serve 10)
400ml premium vodka
100ml dry gin
150ml peach schnapps
200ml citrus syrup (see above)
Whole cranberries, to garnish
Mandarin essential oil, to finish
Directions
For the Cordial: Place every items into a pot, bring to a simmer, stirring until the sugar dissolves. After that, turn off the burner allowing it to cool down completely. Transfer into a sealable bottle, cap it and refrigerate it in the fridge, where it will keep for about a month.
Preparing the Premix: Pour every spirits and syrup in a big jug, let it rest for 60 minutes, then pass it through best through muslin, making it perfectly clear.
When ready to serve: Pour 85ml of the batch mix into a stirring glass packed with ice, gently stirring gently for a minute to cool it down. Strain into a chilled martini glass or a similar vessel, top with a few cranberries and complete it with a quick spritz with the mandarin essence above the glass.
